PROFESSIONAL 30” SELF CLEANGAS RANGEInstallation ManualMODELS: RGSC-305SS RGSC-305BK RGSC-305WT
9ELECTRICAL/GAS CONNECTIONSSTEP 4: ELECTRICAL CONNECTIONSReceptacle BoxCover PlateThree ProngReceptacleThreeProngPlugPOWER REQUIREMENTS120 VAC, 60 Hz.
10HOOKUP TO GAS SUPPLYSTEP 6: HOOKUPA manual valve is installed in an accessible location from the front for the purpose of shutting off thegas supply
11ANTI-TIP DEVICE INSTALLATION INSTRUCTIONSSTEP 7: ANTI-TIP DEVICE INSTALLATIONAll ranges must have an anti-tip device correctly installed as per thes
12BACKGUARD INSTALLATIONSTEP 8: BACKGUARD INSTALLATIONThe backguard must be installed when there is lessthan a 12" clearance between combustibles
13FLAME CHARACTERISTICSCAUTION:When turning on any sealed top burner, be sure to stop at the “LITE” positionbefore turning the burner to a flame setti
14INSTALLER FINAL CHECKLISTGENERAL Placement of Unit. Specified clearance maintained to cabinet surfaces. Unit Level- front to back, side to side.
15WARRANT YLENGTH OF WARRANTYOne (1) Year Full – Covers the entire productFive (5) Years Limited – Surface burners, Oven burnerTen (10) Years Limited
16SERVICEHOW TO OBTAIN SERVICE:For warranty service, contact DCS Customer Service at (888) 281-5698. Before you call, please havethe following informa
1NOTE TO INSTALLERFor your convenience, product questions can be answered by a DCS Customer Service Representative byphone: 1-888-281-5698, or Fax: 71
2TABLE OF CONTENTSPLANNING THE INSTALLATIONImportant Installation Information...
3PLANNING THE INSTALLATIONThe RGSC-305 is tested in accordance with ANSI Z21.1 Standard for Household Cooking GasAppliances.The range must be installe
4PLANNING THE INSTALLATIONSTEP 1: VENTILATION REQUIREMENTSA suitable exhaust hood must be installed above the range / cooktop. The following chart ind
5CABINET PREPARATIONSTEP 2: CABINET PREPARATION1. The range is a free standing unit. If the unit is to be placed adjacent to cabinets,the clearancessh
6CABINET PREPARATION3. The gas and electrical supply should be within the zones shown in Fig. 3 & Fig. 4, page 5.4. The maximum depth of over head
7UNPACKING AND HANDLINGSTEP 3: UNPACKING, MOVINGAND PLACING THE RANGECAUTION:PROPER EQUIPMENT ANDADEQUATE MANPOWER MUSTBE USED IN MOVING THERANGE TO
8UNPACKING AND HANDLINGTo remove the door, open the door andhold it all the way open. Close thehinge latches (See Fig. 10) and releasethe door. The d
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